How to Make Ultimate Nana's Cheese Cake

Nana's Cheese Cake. For a limited time, get a free sundae to sample Nana's Cheesecake. Press into the bottom of the pan. FOR THE FILLING: Mix the cream cheese till soft and creamy.

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Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, nana's cheese cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

For a limited time, get a free sundae to sample Nana's Cheesecake. Press into the bottom of the pan. FOR THE FILLING: Mix the cream cheese till soft and creamy.

Nana's Cheese Cake is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Nana's Cheese Cake is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have nana's cheese cake using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Nana's Cheese Cake:

1. Prepare 16 oz of sour cream.
2. Prepare 24 oz of cream cheese.
3. Make ready 1 cup of sugar.
4. Prepare 2 tbsp of flour.
5. Prepare 1 tsp of almond extract.
6. Get 1 tsp of vanilla extract.
7. Get 3 large of eggs.
8. Take 1/2 tsp of lemon zest.
9. Prepare 1 stick of melted butter.
10. Prepare 1 tbsp of sugar.
11. Get 1 tsp of vanilla extract.
12. Prepare 1 tsp of almond extract.
13. Take 1/2 tsp of cinnamon.
14. Take 1/2 tsp of nutmeg.
15. Prepare 1/4 tsp of clove grounded.
16. Take 1/4 tsp of all spice grounded.
17. Get 2 cup of crushed graham crackers.

My Nana made this crustless cheesecake recipe every Thanksgiving and Christmas. Having this pie on the table made our gatherings even more special. Although my Nana was a great cook, it's this recipe I most associate with her. Deciding to make it sugar-free to fit into my low carb lifestyle was a no-brainer and was easy to do.

Steps to make Nana's Cheese Cake:

1. preheat oven to 350.
2. take a zip lock bag and place graham crackers inaide. Seal bag and crush with a rolling pin until fine. Place them in a bowl mix in cinnamon, nutmeg, all spice, clove, 1tsp vanilla, 1tsp almond extract, and melted butter. Then press in the bottom of your pan. Bake in 350degree oven for 15 minutes. Then let cool..
3. let cream cheese, eggs, and sour cream come to room temp..
4. for filling place flour in bowl and mix around the sides and bottim till coated. Then place cream cheese, sugar, vanilla, and almond extract in a bowl and beat till mixed and creamy..
5. then add the sour cream and mix till creamy..
6. add each egg seprately and mix till nice and cream..
7. now add your lemon zesr and mix well..
8. place filling over the graham cracker crust. place in a 350degree oven for 45 to 50 mins, or until the center is sold. stick a tooth pick in center if it comes out liquidy its not done.
9. then shut off oven and let cheese cake cool in oven for 2 to 3 hours. Then cut and serve.

The following recipe, prepared by Chef Rossella Rago, appears on CookingWithNonna.com. Our brand is built on the innate desire to provide quality cheesecake that is homemade, affordable and unique in every aspect. We aren't a big chain but our customers tell us that they prefer us over the big box cheesecake brand :) That is an amazing compliment in itself! Nana Joes Granola makes handmade granola in San Francisco, CA. Our Granola is Gluten-free, paleo, and vegan!

So that's going to wrap this up with this exceptional food nana's cheese cake recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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